
All-Day Dining
Breakfast
Classic English Breakfast
A hearty plate of eggs, bacon, sausages, baked beans, and toast.
NGN 10,000

Avocado Toast
Smashed avocado on toasted sourdough, topped with cherry tomatoes and feta.
NGN 5,000

Pancakes with Maple Syrup
Fluffy pancakes served with rich maple syrup and fresh berries.
NGN 10,000

Indomie and egg with chicken
NGN 10,000
Lunch
Grilled Chicken Salad
Tender grilled chicken served on a bed of mixed greens with vinaigrette.
NGN 20,000

Vegetable Stir-Fry
A colorful mix of seasonal vegetables sautéed in a savory sauce.
NGN 15,000

Beef Burger with Fries
Juicy beef patty topped with cheese, lettuce, and tomato, served with fries.
NGN 15,000

Rice with plantain and chicken
Best cooked rice. Including Jollof, fried, and white rice with different stews
NGN 20,000
Dinner
Grilled Salmon Fillet
Perfectly grilled salmon served with lemon butter sauce and asparagus.
NGN 15,000

Pasta Primavera
Pasta tossed with fresh vegetables and a light garlic olive oil sauce.
NGN 22,000

Chicken Tikka Masala
Marinated chicken cooked in a creamy tomato sauce, served with rice.
NGN 35,000
